Author: Praveen Suthrum

Background Screening for colorectal cancer is done with lower gastrointestinal endoscopy or stool-based tests. There is little evidence from randomised trials to show primary colonoscopy reduces mortality in colorectal cancer. We aimed to investigate the effect of screening with once-only colonoscopy or two rounds of faecal immunochemical test screening on colorectal cancer mortality and incidence.

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This transcript has been edited for clarity. Hello. I’m Dr David Johnson, professor of medicine and chief of gastroenterology at Eastern Virginia Medical School in Norfolk, Virginia. I’ve just returned back from San Diego, where Digestive Disease Week 2022 was held. I wanted to call out 10 abstracts that I thought had potentially practice-changing implications for your practice, as I think they will for my practice as well.

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In episode #3 we discuss the role of Artificial Intelligence in Gastroenterology with Prof. Siersema (Radboud University Medical Center) and Prof. Dr. Kiesslich (HELIOS Dr. Horst Schmidt Kliniken). The two experts discuss AI applications, addressing challenges in polyp detection and respective solutions to overcome them. Let us know your thoughts – what is the most awaited AI application in Gastroenterology according to you?

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The “Food as Medicine” special issue acknowledges the intense interest in diet by patients, providers and researchers alike. In fact, just in the past year, over 30,000 publications are listed on PubMed with the keyword “diet.” For patients with chronic gastrointestinal diseases, questions surrounding the role of diet in etiology and treatment are common but often understudied. For example, in patients with inflammatory bowel disease (IBD), diet and alternative therapy are consistently named the most important unmet needs in IBD research in a patient-prioritized research agenda (1).

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