“When a phone can recognize my face, why can’t software recognize a polyp?” – Interview with Dr. Sravanthi Parasa
Every so often an interview reminds me yet again that the future is coming at us faster — much faster. I’m still wrapping my head around what gastroenterologist and AI researcher Dr. Sravanthi Parasa told me: there would be a “1,000 algorithms” in 3 years in GI.
This is big implications for the business of gastroenterology. The AI will indeed operate and guide us like a self driving car. In such a world, how would your role evolve as the endoscopist? What would happen to all the PE valuations that are based on GI manual productivity? How would the workflow change when you combine liquid biopsy and AI? Would your practice prefer hiring an AI vs. an average endoscopist? What if the insurance mandates the use of AI?
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